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Kristina Finds Advice & Encouragement at MoBap’s Support Groups

At the top of Kristina Skinner’s to-do list when she was pregnant with her first baby was to learn about breastfeeding. In preparation for her new arrival, Kristina attended Missouri Baptist Medical Center’s breastfeeding class, where she learned the basics of breastfeeding and received information about pumping.Then as her due date approached, Kristina and her husband, Nathan, finished the nursery and eagerly awaited the arrival of their first child. “I felt prepared for delivery, breastfeeding and becoming a mom.”

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MoBap Offers a New FDA-Approved Treatment for People With Advanced Prostate Cancer

 On March 23, 2022, prostate cancer treatment for those with advanced disease took a step forward with the FDA approving the first targeted therapy for the treatment of progressive, PSMA-positive prostate cancer that has spread or metastasized to other parts of the body. Missouri Baptist Medical Center is one of three sites in Missouri that is currently offering this treatment.

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Dr. Stein Uses Molecular Testing to Inform His Patients' Cancer Treatment

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Fast Action Helps Donna Recover From Stroke Quicker

Donna was with her son Brian when he noticed that the left side of her face was drooping, and then she collapsed.

As an emergency room nurse at Missouri Baptist Medical Center, Brian recognized the signs of a stroke and told his mom, "I think you're having a stroke," before beginning an assessment and calling 911.

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Related Content

Homemade Granola
James W
/ Categories: Recipes

Homemade Granola

With quinoa and pumpkin seeds, this granola packs a protein punch along with several important micronutrients.

Ingredients

Image

3 Tbsp unsalted butter
4 Tbsp maple syrup
2 cups old fashioned rolled oats
½ cup pumpkin seeds
½ cup quinoa
1 tsp sea salt
1 cup macadamia nuts, chopped
3 tsp freshly grated lime zest
¾ cup large coconut flakes

Directions

Combine butter and maple syrup in small saucepan and heat over medium. Heat until butter is just melted.  Remove from heat.

Preheat the oven to 300 degrees F and line a rimmed cookie sheet with parchment paper.

Combine the oats, pumpkin seeds, quinoa, salt, nuts, a lime zest in a medium bowl.  Pour in butter mixture and stir to combine.  Spread onto the prepared cookie sheet, and bake in the oven for 25 minutes.  Add coconut flakes for last 10 minutes.

Remove pan from oven and let cool on the sheet.  Break granola apart and store in airtight container

Serving size: ⅓ cup. Makes approximately 14 servings.

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